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• NAC restores the sensitivity of drug-resistant breast cancer cells to treatment, according to researchers with the Department of Biomedicine of the University of Basel in Switzerland
• NAC unexpectedly even increased alpelisib's effectiveness in previously resistant cancer cells
• NAC has the potential to prevent DNA damage, cancer and other mutation-related diseases via inhibition of invasion and metastasis, effects in mitochondria and more
• Another study found NAC inhibits the growth, adhesion, migration and invasion of human bladder cancer cells
• Beyond its role as a cancer fighter, NAC may help ward off premature aging and offers benefits for neurological health, stroke, COVID-19 and more

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• Only 6.8% of U.S. adults have optimal cardiometabolic health, while an estimated 47 million have cardiometabolic disorders
• Watermelon contains L-citrulline and L-arginine, which are nitric oxide (NO) precursors; NO helps relax blood vessels and widen arteries
• Consuming watermelon juice attenuates reductions in heart rate variability (HRV) after high sugar consumption; low HRV is associated with increased risk of cardiovascular disease and mortality
• Compared to people who don't eat watermelon, those who do have healthier quality diets and increased nutrient intake
• Among overweight or obese adults, eating watermelon led to greater satiety, including lower hunger, food consumption and desire to eat and greater fullness, compared to eating low-fat cookies

STORY AT-A-GLANCE

• Ronnie Cummins, who tragically passed away April 26, 2023, was the undisputed leader in the regenerative food and farming movement for over two decades. During that time, we turned the tide against chemical agriculture and forced more transparency in our food systems
• Ronnie was a founding member of Health Liberty. We partnered back in 2011, and started the funding to gather signatures in California's Proposition 37 to label GMOs at a time when fewer than 5% of Americans realized such a thing even existed
• We were also fortunate enough to co-author "The Truth About COVID-19," which became the top selling book on Amazon in the midst of the plandemic disaster
• If you would like to contribute to the Organic Consumers Association (OCA) or Regeneration International (RI) in his honor, we will match your donations over the next week

STORY AT-A-GLANCE

• Berberine — an alkaloid compound found in goldenseal — has powerful antibacterial, anti-inflammatory, antiproliferative, antidiarrheal, antineoplastic, antidiabetic, neuroprotective and immune-enhancing properties
• Having similar mechanisms of action as the drug metformin, berberine can be used as an oral hypoglycemic for Type 2 diabetics
• Berberine improves blood lipid levels, lowers blood pressure, improves liver function and gut health, and can be useful in the prevention of chronic diseases such as cancer, Alzheimer's, Parkinson's and others
• Many of berberine's health benefits have been linked to its ability to activate AMPK, an enzyme and metabolic master switch that helps regulate metabolism. AMPK is also an important neuroprotector
• Berberine also benefits your psychological well-being and reduces symptoms of anxiety and depression by increasing key neurotransmitters and inhibiting glutamate

There is very little innocuous about our current medical system.

Why is there so much hearsay and differing opinions about the medical origins of covidiocy? Why do doctors prescribe harmful, medically approved 'treatments' for cancer and covidiocy? Could it be that today's physicians have been purposefully trained to dogmatically follow specific guidelines to diagnose and treat that it prevents them from looking outside their 'programmed' training for answers? 

Why are the facts being ignored?

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• Discarded plastics make up 18.5% of landfills and 90% of all trash entering the world's oceans. Estimates suggest that by 2050, our oceans will contain more plastic than fish by weight. In some ocean waters, plastic already exceeded plankton by a factor of 6-to-1 in 2006
• Recent animal research found plastic particles in mice's brains just two hours after the animals ingested drinking water containing microplastics
• Scientists suspect microplastic contamination in our brains may cause cognitive impairment, neurotoxicity and altered neurotransmitter levels, which can contribute to behavioral changes
• Similarly, a Chinese study published in January 2022 concluded that inhaled plastic was associated with "obvious neurotoxicity"
• The plastics industry sold consumers on the idea that plastic was recyclable and therefore sustainable even though they knew it was financially unfeasible. Consumers were also deceived by the addition of recycling codes on plastic products. The code makes it seem as though all plastic is recyclable, which isn't true

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• Apeel is a plant-based protective coating that "helps the produce you love stay fresh for longer." It retains moisture within the produce and keeps oxygen out, thereby slowing the spoilage rate
• Apeel Sciences was founded with a $100,000 grant from the Bill & Melinda Gates Foundation. Other investors include the Rockefeller Foundation; the World Bank Group; Anne Wojcicki, co-founder and CEO of the personal genomics company 23andMe; and Susan Wojcicki, former CEO of YouTube
• Apeel Science's founder, James Rogers, Ph.D., is an agenda contributor to the World Economic Forum (WEF). He's hailed COVID lockdowns as a model for future action on climate change. In other words, climate lockdowns. Rogers is also a WEF Young Global Leader
• Avocados, cucumbers, lemons and limes, mandarins, oranges, organic apples, grapefruit and mangos are listed as produce that are currently being treated with this coating. Apeel-treated produce can be identified by looking for the "Apeel Protected" produce sticker
• The coating, which cannot be washed off, likely contains toxic contaminants, including heavy metals and carcinogens, as well as trans fats and, potentially, harmful linoleic acid

STORY AT-A-GLANCE

• Glyphosate — the active ingredient in the broad-spectrum herbicide RoundUp — is commonly used off-label as a desiccant and/or preharvest treatment to speed ripening. This is why even non-GMO foods often contain glyphosate
• Paraquat and diquat are registered desiccants that have been used in U.S. agriculture since 1962, and as bad as glyphosate is, these "quats" may be even worse
• More than 3,000 farmers with Parkinson's disease are suing Syngenta, the lead manufacturer of paraquat, and Chevron, a key distributor, arguing the chemical caused their disease. The first federal trial is set for October 2023. More than 100 lawsuits have also been filed in California state courts, where trials are set to begin in June 2023
• In 2021, the U.S. Environmental Protection Agency (EPA) reapproved paraquat for another 15 years. Earth Justice sued the EPA claiming the agency has "understated the extent of paraquat's adverse effects." The EPA is now re-reviewing its paraquat data and has until December 2023 to draft its reanalysis
• Research suggests plant lectins are the key link between paraquat and the damage resulting in Parkinson's disease. Lectins are proteins found in many grains, legumes, and beans — the very crops most-often treated with paraquat. Paraquat can trigger Parkinson's disease when combined with plant lectins as the lectins transport the toxin straight into the brain

STORY AT-A-GLANCE

• I interviewed Ronnie Cummins, cofounder and international director of the Organic Consumers Association (OCA), in honor of Regenerative Food and Farming Week
• One of OCA's major endeavors is the Billion Agave Project, an ecosystem-regeneration strategy being used by Mexican farms to turn agave into inexpensive animal feed
• While small farms around the globe are using organic methods to grow food, they're not getting credit for the truly sustainable farming methods they're embracing because they're not certified
• OCA's No. 1 project is to replace "the bogus carbon credits" with a system that measures the ecosystem services that farmers are providing, so they can be paid for these beneficial services along with the food they provide
• OCA and their collaborators are working on a cellphone app that will streamline the organic certification process, enable farmers to apply to be certified organic and demonstrate higher levels of regenerative practices

STORY AT-A-GLANCE

• The trace nutrient nicotinamide riboside (NR), a precursor of nicotinamide adenine dinucleotide (NAD+) and a form of vitamin B3, may help slow brain aging
• NR may help to boost levels of NAD+, which typically declines in the brain with age, leading to metabolic and cellular dysfunction
• The NAD+ precursor niacinamide is also beneficial, but it's not widely promoted because it costs much less than other NAD+ precursors, including NR
• Since NAD+ declines with age, boosting it has been described as a fountain of youth for extended lifespan and increased resilience to disease
• Vitamins B6, B9 (folate) and B12 are also important for supporting cognitive function as you age and have been shown to play a major role in the development of dementia

Silk has a few disturbing things to say about Diamond's untimely death.

I will admit, not knowing the sisters well, I questioned if Diamond of the beloved Diamond and Silk team had been jabbed. But come to find out, she was not. Yet Diamond, like thousands of others, succumbed to the pHARMa cartel's evil ploy to destroy the innocent. 

Silk is now ready to tell the complete truth about her sister.  

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• By using a sleep mask at night, your memory and alertness may improve
• Study participants were better able to recall events and experiences, and had improved reaction times, when they wore a sleep mask at night
• Wearing a sleep mask enhanced participants' ability to learn new information and form memories
• Use of sleep masks, as well as ear plugs, by ICU patients significantly improved subjective sleep quality
• Exposure to light at night may increase your risk of cancer, obesity, high blood pressure and diabetes

STORY AT-A-GLANCE

• In her book, "Bitten: The Secret History of Lyme Disease and Biological Weapons," Kris Newby reviews the circumstantial evidence suggesting the organism that causes Lyme disease may originally have been developed as a biological weapon
• An estimated 476,000 Americans are diagnosed with and treated for Lyme disease each year, and prevalence is rising
• Lyme disease is transmitted by ticks (and sometimes other biting insects) infected with the bacteria Borrelia burgdorferi. There are about two dozen species of B. burgdorferi with hundreds of strains worldwide, many of which are resistant to antibiotics
• Ticks can also carry other pathogens, and coinfections are another reason why Lyme disease is so difficult to treat
• A major challenge with Lyme disease is that its symptoms imitate so many other disorders, including multiple sclerosis (MS), arthritis, chronic fatigue syndrome, fibromyalgia and even Alzheimer's disease, making proper identification difficult and time-consuming

If only someone had told us!

Dr. Judy Mikovits has been a fearless medical truther since 2011, when she was arrested under false pretenses because she discovered Fauci's dangerous bioweapons game and tried to warn others. In collaboration with fake news, fake scientists lied about Judy's expertise and accurate discoveries and continue to lie about her and hundreds of other honest scientists like her.

So many have tried to warn us, and like Judy Mikovits, they are discredited and silenced to herald in a tyrannical genocidal program. 

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• Portobello mushroom's benefits for human and pet health can be attributed to the abundance of components like polysaccharides, which may have antioxidant effects by working as adaptogens and immunomodulators
• Glutathione, which is found in all mushrooms, is called the "master antioxidant;" it has many functions in humans and companion animals, such as supporting liver function, boosting immunity, repairing tissues and protecting mitochondrial function
• Ergothioneine in mushrooms has been dubbed the "longevity vitamin" due to its potential to help inhibit chronic diseases associated with aging
• Another nutrient in portobello mushrooms, conjugated linoleic acid (CLA), has "anticarcinogenic, antiobese, antidiabetic and antihypertensive properties"
• Whatever the mushroom variety, make sure to always steer clear of mushrooms growing in the wild (unless you're an expert at wild foraging)
• Opt for spray-free organic portobello mushrooms, whenever possible, to ensure they're truly sustainable and free of potentially harmful chemicals

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• September 24, 2020, the U.S. Food and Drug Administration released its long-overdue safety communication on amalgam
• The FDA warns mercury fillings may adversely affect people in certain high-risk groups and should be avoided
• Groups identified as being at increased risk for harmful effects from dental mercury fillings include pregnant women and their developing fetuses, nursing women, women who are planning to become pregnant, infants and children under the age of 6, people with neurological diseases, impaired kidney function or heightened sensitivity to mercury or other amalgam components 
• After years of pressure from Consumers for Dental Choice and its allies, the FDA finally agreed to reopen the amalgam issue, and now admits dental amalgam releases mercury vapor that can cause health problems in some individuals
• The FDA also advised against use of the misleading term "silver fillings," and urges patients to discuss all dental filling options with their dentist

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• Children eating vegan diets faced an increased risk of nutritional deficiencies and lower bone mineral content (BMC), and were shorter by about 3.15 centimeters (1.2 inches) than omnivores
• Concerning nutrient deficiencies were also found in the vegan children fed a nutritionist-planned diet
• Nutrient deficiencies in vegan children included vitamin A insufficiency and "markedly low" levels of total, HDL and LDL cholesterol, essential amino acids and the omega-3 fat DHA
• One of the pitfalls of a vegan (or vegetarian) diet is that many people end up relying on ultraprocessed foods such soy infant formula, soy milk or fake meat products
• In most cases, infants and children do best with whole, animal foods in their diet to meet their complex nutritional needs

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• A 2017 study demonstrated that applying the extrusion process to fresh chicken meat renders it no more digestible than lesser protein sources in ultraprocessed pet food
• Extrusion, the process used to make most kibble, changes the molecular structure of some ingredients — especially animal protein — and destroys the nutritional content of others
• If you can't avoid feeding your pet kibble, take steps to introduce as much fresh food into his or her diet as possible

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• Loneliness has been at "epidemic" levels for several years. In a 2018 survey of Americans aged 18 and older, 46% reported "sometimes" or "always" feeling lonely
• A World Health Organization study published in 2021 found loneliness affected up to 34% of older adults in China, Europe, Latin America and the U.S.
• Other recent research found loneliness among adolescents ranged from a low of 9.2% in Southeast Asia to a high of 14.4% in the Eastern Mediterranean region. The highest rate — 21% — was found among elderly Eastern Europeans
• Scientists have linked loneliness with a greater risk for obesity, heart disease, anxiety, dementia, stress, inflammation, reduced immune function, poor sleep and premature death
• Loneliness is also associated with a greater risk of addiction, and the rate of deaths directly attributed to alcohol rose by more than 25% in 2020, the first year of the pandemic, when many were self-isolating and working from home. The trend continued into 2021, by then up 34% from prepandemic levels